"FAMOUS BURRITOS & STREET TACOS"
HOW WE GOT OUR START!
- "Our grandma was born & raised in the mountains of Michoacan, Mexico; having to cook from scratch was a daily routine for her. Using some traditional purepechan herbs & spices, she made some of best food around her town.
Now brought to East Texas by us, the Picena family; with an added local twist of ingredients we managed to be in business since 2001. We thank the community that has supported us along the way. We hope to expand as we offer our teammates the opportunity to own their own Little Mexico!"
- "Our grandma was born & raised in the mountains of Michoacan, Mexico; having to cook from scratch was a daily routine for her. Using some traditional purepechan herbs & spices, she made some of best food around her town.
Now brought to East Texas by us, the Picena family; with an added local twist of ingredients we managed to be in business since 2001. We thank the community that has supported us along the way. We hope to expand as we offer our teammates the opportunity to own their own Little Mexico!"
hello fellow “Little Mexicans”, we hope that if you’ve tried our food, that it was amazing to you. As we are trying to grow, we want to be aware of mistakes that happen; this is to let every Customer know that we are here for them if any comments or issues should arise, I am one text or call away! Thank you for supporting Little Mexico
— Ricardo Picena
C.E.O. & Head of Customer Relations
— Ricardo Picena
C.E.O. & Head of Customer Relations